PRODUCTS
CERTIFICATION
ISI Mark From Bureau of Indian Standards
BRANDS
Madhav
Milk Sagar
AVAILABLE
500 gram, 1kg, 25kg



SMP is manufactured by spray drying fresh skim milk and is completely free from artificial flavors and colors. It is being manufactured under the stringent quality control supervision.

SMP can be used as a milk substitute for making curd, lussi, misti dhai, Tea, Coffee, Milk Shake, Sweets, Ice Cream, and Pudding . It also finds its uses in defense, high altitude areas and is a convenient replacement with longer shelf life to be widely used in traveling and other similar purposes.
SPECIFICATION FOR SKIMMED MILK POWDER
S.N.    TEST    RESULT
A    PHYSICAL TESTING  
1    Colour    Light Creamy/ Creamy/ Creamy White
2    Taste & flavour    Clean & Pleasant without foreign flavours & odors
3    Texture    Smooth & Free from Lumps
B    CHEMICAL TESTING  
1    Moisture (% by mass)    Max 4.0
2    Total Solid (% by mass)    Min 96.0
3    Insolubility Index (ml)    Max 1.5
4    Titratable Acidity (% of Lactic Acid)    Max 1.5
5    Fat % by Mass    Max 1.5
6    Protein % by mass    Min 34.0
7    Total Ash %by mass    Max 8.20
8    Sodium (of 10 % Soln.) ppm    Max 600
9    Adulteration    -ve
C    MICROBIOLOGICAL TESTING  
1    Standard Plate Count per gm    Max 50000
2    Coliform per gm    Absent
3    Coliforms Per gm    Absent
4    E.Coli Per gm    Absent
5    Staphylococcus aureus Per gm    Absent
6    Salmonella Per 25 gm    Absent
7    Listeria Per 25 gm    Absent
D    Packing Size    25 kg in Bags
E    Storage Condition:    In Cool, Dry and Hygienic Condition
F    Shelf Life:    One year from the Date of Packing
                                                                                                                                                                       
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